Garlic Shrimp

Course Main Dish
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 1 person


  • 6 oz shrimp
  • 1/2 tsp salt
  • 2 tbsp chopped garlic
  • 1 tbsp red wine vinegar
  • dried basil
  • 1/2 cup white rice


  • In medium sized bowl, combine the salt, garlic, vinegar and basil.
  • Toss the shrimp in the mixture and thoroughly coat.
  • Heat greased skillet (pam, coconut oil, olive oil, etc) to medium heat and pour mixture into pan. Cook 4-5 minutes or until shrimp are pink in color. Serve over rice.


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